Asian Fusion Bowl with Sautéed Ground Meat, Rice, and Citrus Salad
Discover fusion cuisine with a unique combination of juicy ground meat, crispy cabbage, and a fragrant sauce with garlic, ginger, and soy sauce. Soft rice perfectly absorbs the rich flavors, while a fresh orange and carrot salad adds a refreshing contrast. A great dish that blends different tastes into a harmonious experience.
25 min- Seasoning Sauce:
- 2 garlic clove
- 1 pc ginger
- 1 pkgsoya sauce
- 1 tbspsugar
- 2 pkgwhite vinegar
- Rice:
- 7 dlwater
- 1 pkgjasmine rice
- 0,5 tsp salt
- Orange Salad:
- 3 carrot
- 2 orange
- 1 tbspoil
- pinch salt
- 1 tspsugar
- Ground Beef Mix:
- 1 tbspoil
- 1 pkgground beef
- pinch salt
- pinch black pepper
- 1 pkggrated cabbage
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Asian Bowl with Ground Meat and Orange Salad – An Exotic Flavor Adventure
The Asian bowl with ground meat and orange salad is a perfect blend of Eastern flavors and fresh fruity zest. This dish is easy and quick to prepare, making it particularly suitable for busy weekdays or relaxed weekends. This delicious bowl combines savory ground meat, soft jasmine rice, and a light orange salad, creating a perfectly balanced meal.
Why Choose the Asian Bowl with Ground Meat and Orange Salad?
The secret of the Asian bowl recipe lies in its unique sauce made with fresh ginger and garlic. The combination of soy sauce, sugar, and white wine vinegar creates a deliciously rich and aromatic flavor experience. Additionally, the use of oranges in the dish brings refreshing sweetness, making it a light and invigorating choice. This recipe is also dairy-free and gluten-free, making it a healthy option for various diets.
Practical Tips and Variations for Successful Preparation
Prepare the sauce in advance to allow the flavors to blend well. You can also chop the vegetables and prep the rice ahead of time to save time. If you want to vary the recipe, you can substitute ground meat with tofu or chicken. Vegetables can be adjusted according to personal preference and seasonal availability.
Perfect Sides and Serving Suggestions for the Asian Bowl
The Asian bowl is best served immediately after preparation to enjoy the flavors at their best. Consider serving it alongside a light green salad or steamed vegetables to complement the dish. Ginger tea or sparkling water makes a great drink pairing. The dish can be beautifully presented as individual portions or on a larger platter for a self-serve option.
Try the Asian Bowl with Ground Meat and Orange Salad – An Easy and Tasty Choice for Everyday
This Asian bowl is a fantastic choice for both everyday meals and special occasions, thanks to its ease and versatility. Try this delicious and refreshing dish today and enjoy its wonderful flavors.
The Asian Bowl with Ground Meat and Orange Salad recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.
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