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Pork Bulgogi with Egg Noodles and Vegetables in Asian Style

Prepare a quick and tasty meal inspired by Korean cuisine – pork bulgogi with egg noodles and vegetables. Thin slices of pork, mushrooms, and carrots blend perfectly with the sweet and mildly spicy bulgogi sauce. The noodles are tossed with the vegetable mixture in the pan and finished with spring onions and sesame seeds. A great choice for a simple yet exotic dinner.

Clock Icon35 min
Dairy-freecontains eggContains pork

Noodles:
2-2,5 l water
1 pkgegg noodles
1 tbspoil
Minced Meat:
3 garlic clove
2 carrot
1 pkgmushrooms
1 pkgpork sirloin
2 tbspoil
1 tsp salt
0.5 tspblack pepper
1 pkgdried ginger
Additional Ingredients:
1 pkgbulgogi sauce
1 pkgwhite vinegar
1 pkgspring onion
1 pkgsesame seeds

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Delicious Pork Bulgogi for an Exotic Dinner Experience

Pork bulgogi with egg noodles and vegetables is a fantastic way to bring the flavors of Korean cuisine to your dinner table. This quick and easy-to-make dish combines thinly sliced pork with a sweet and spicy bulgogi sauce and crisp vegetables. Perfect for evenings when you crave something simple yet with a taste of the far east.

What Makes Pork Bulgogi with Noodles Special?

This dish stands out for its unique blend of flavors and textures. The sweet and spicy bulgogi sauce harmonizes beautifully with the tender pork and al dente egg noodles. The vegetables add freshness and crunch, while the spring onion slices and sesame seeds offer a delightful finishing touch. It's a dish that is high in protein and low in calories, ideal for anyone looking for a flavorful meal without extra heaviness.

Easy Preparation Tips

To reduce prep time, you can slice the vegetables and meat in advance. For a vegetarian version, substitute pork with tofu or tempeh. Adding fresh lime juice at the end enhances the refreshing taste of the dish.

Perfect Pairings for Serving Bulgogi with Noodles

Serve the bulgogi noodles with fresh lime wedges on the side for additional zest. You can also accompany it with pickled vegetable side dishes or a salad for a colorful and hearty meal. Before serving, sprinkle with sesame seeds and fresh spring onions for an impressive presentation.

Pork Bulgogi - A Tasty and Versatile Choice for Everyone

Pork bulgogi with noodles and vegetables is an ideal choice for everyday dinners as well as special occasions. It's easy to prepare and offers an irresistible flavor profile that will be loved by the whole family. Try this exotic dish and enjoy the comfort and aroma of faraway lands right at home.

The Pork Bulgogi with Egg Noodles and Vegetables in Asian Style recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.

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